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by rblatz
3157 days ago
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Everyone is all about trusting science and medical professionals right up until it comes to dietitians... Then suddenly random bloggers and cherry picked studies come flying out of the wood work, much like the anti-vaccine crowd. And I say this with the belief that Americans eat too many carbs, and a higher fat/lower carb diet would be better for people. I just don’t understand this disconnect. |
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To counter this, I'v been reading a lot lately about how science has a publish-or-perish problem / unreproducible results problem / influence by industry problem.
And the medical profession / pharmaceutical industry is complicit in the opium epidemic. Many of the medical drugs, doctors use, outside of infectious disease control, don't actually work in the sense that you take them for a period of time and are cured.
It is the fault of government department dietitians, and their political overlords, that we are in this obesity / diabetes / heart disease mess.
Given the traditional dietary advice of "eat less fat, start your day will a bowl full of sugar and milk" is wrong, is it any wonder people are making so much noise?