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by theGeatZhopa
670 days ago
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It's not possible to filter lactose out of the milk. The only possibility to get lactose free milk is to split lactose into glucose and galactose with the enzyme lactase. And that's actually is done: just dump lactase into cow milk. I never drank not sweet lactose free milk. But, if one is about to make a milk powder, then it is possible to remove the split lactose sugar crystals. But it's not milk anymore.. |
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This is mostly used as a preprocessing step for cheese production, but by rehydrating you get ultra-filtered milk, which are lactose-free and not sweet.