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by pgCKIN 1622 days ago
Funnily enough, hambuger in french is "steak haché" (hashed steak).
1 comments
denton-scratch 1622 days ago
Not exactly; steak haché is minced (or finely-chopped) steak, as in Steak Tartare for example. You might use steak haché to make a hamburger.
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OJFord 1622 days ago
On a menu, it's a burger. Most likely not in a bun/McDonalds-style though (l'hamburger would be).
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denton-scratch 1622 days ago
OK, I stand corrected.
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