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by rjplatte 2438 days ago
American raw milk is some of the best, though. I love my Amish raw milk. Some of the most nutritious stuff you can get.
2 comments

Raw milk has no nutritious difference to pasteurised milk, unless you count diseases as nutrition.
Pasteurization destroys some vitamins. Also, supermarket milk goes through more than just pasteurization: some protein and fat is removed to make other milk products like butter and cheese.
It tastes far better, and as long as basic hygiene is followed, is very clean, too.
The taste is different (better imo), goes bad really fast.
Unfortunately you can't get raw milk in most states.