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by sjg007
3133 days ago
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I think in craft beer their is definitely a taste race going on. In the beginning every American ipa tastes like Sierra Nevada.... now you get multiple styles and hoppiness. I’ve found myself unhappy with the maltiness of some craft beers now. |
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The craft beer scene in Dallas has exploded recently, and somehow the local scene had ended up focusing on milk stouts. That's a wonderful thing IMO; I can't stand the taste of hops, and I detest IPAs, so I consider myself blessed to live in a city where the local craft beer scene cares mostly about creating something thick, dark, and sweet.