| IMHO, The measure of successful weight loss ought to be at 7 years from the start. There are three cycles to control: 1. the hunger cycle (short, daily), 2. the hypothalamus equilibrium (aka "set-point", 6-months+ cycle, controls inhibitions [1]), 3. the hydrocarbon cycle (i.e. 1+ year hormone release by non-flush fat cells [2]). We also know that decisions made in the hypothalamus are responsible for energy regulation,[3] and we also know that those decisions happen before we are consciously aware of them. In other words, the feeling of hunger and short-term control appears to be a surprisingly small portion (pardon the pun) of the dominant forces that control long-term weight - namely hormone cycles and decision making. So while the 100lbs loss is an achievement, I'd be more interested in hearing how someone kept it off for several years – since that's presumably the ultimate goal and it requires overcoming what appear to be exponentially more difficult challenges. (The links below touch on supporting the above, but I think I should be able to find the papers/references for all the above.) [1] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3084499/
[2] https://www.acs.org/content/acs/en/pressroom/presspacs/2010/...
[3] http://www.cell.com/current-biology/abstract/S0960-9822(14)0... |
All I do is count my calories everyday and add 10%, if it's less than 2630 (my BMR based on age, weight and activity) I'm good.
If I go 200-300 over one day I go 200-300 under the next.
Weight has been completely stable.
It's the running total in my head that works for me as an incentive to not over eat.