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by joe_the_user 4018 days ago
A lot of the examples seem to involve professions involving grooming people - barbers, manicurists, etc. While the required training amount might be out of line, it seems like some state supervision for these professions is needed because unhygienic or unsafe practices could serious consequences - ie, spreading disease.

So this seems less totally insane than it might.

2 comments

Right. Licensing these professions is completely reasonable. But years of training and extortionate costs to acquire a license is nowhere near reasonable.
This is licensing based on paying fees and completing classes, not - as in health codes for restaurants - based on the cleanliness or safety of the work place.
Most states require food prep employees to carry some form of food safety certification.

Any additional checks are above and beyond this and other basic requirements.

Of course, there's a good reason that both exist in food prep. Downgrading a restaurant only after the typhoid outbreak isn't really serving the best interest of the public. And continuous monitoring/enforcement is too expensive.