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by nkozyra
4094 days ago
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A couple of points: 1. "Superbug" is just a modern construct of something that's been happening (albeit at a slower pace) since bacteria - and human pathogens in general - have existed. Garlic (and relatives) have faced this for just as long. 2. Similar to the adaption of bacterium in #1, the biological victims have adapted. That is, after all, while garlic has large amounts of allicin - a wide-spectrum antibiotic - in the first place. |
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