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by raverbashing
4294 days ago
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This raises more questions than it answers I think (which is a good thing) 1 - Is there such thing as a "sweet base"? Our tongues perceive sweeteners as sweet (duh) but it seems it mimics sugar in a way for bacteria as well. 2 - From the article "Wiping out the rodents' gut bacteria using antibiotics abolished all the effects of glucose intolerance in the mice. In other words, no bacteria, no problem regulating glucose levels." Soooo... Bacteria affects absorption of glucose? They consume it? They change the intestinal PH? Or something else? |
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