|
|
|
|
|
by pak
4318 days ago
|
|
In a workplace environment with a shared kitchen it absolutely is worth it to an average manager to avoid the spills and mess of grounds and keep everything in the pods. This is where I saw most Keurigs first, and then it seemed to "hijack" its way into the household because people got addicted to the convenience that they enjoyed at the office. |
|