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by icantthinkofone
4421 days ago
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I don't feel like finding a link to a source for you. After 10 years of roasting my own beans from home, I can assure you that the temperature range for brewing is 195-205 as shown in at least one other post and in your link. To do so in a lower temperature impedes the flavor extraction process and provides a poorer cup of coffee no matter the quality of the bean. To do so is a disservice to the customer. (I also own two restaurants.) |
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