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by raganwald
4510 days ago
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I agree, let's flip this around and think like customers. We go out to choose a vendor for some important service. Vendors A and B have roughly equal parity on features and services, but vendor A's employees eat their own dogfood and vendor B's don't. Now in one sense, who cares? Eating your own dogfood is a means to an end, not the end itself, so it's like finding out that McDonalds employees don't eat McDonalds food. As long as they wash their hands, who cares what they eat themselves? But on the other hand, I'm a human being, and I'm personally a lot more comfortable doing business with a company that seems to care about its product from top to bottom, and isn't staffed with people who don't like their own product enough to use it. |
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But what if you find out that the employees at company A use their own product only because the CEO ordered them to do it or get fired, and they actually hate the product themselves too?
No longer quite so encouraging.
They are mistaking the indicator for the thing indicated. Dogfooding is an indicator of quality and commitment when it happens naturally; when you artificially compel the indicator, it's no longer a good indicator.