|
|
|
|
|
by eswat
4511 days ago
|
|
Although I think I get enough knowledge about food from reading PubMed and other links from the paleo community, I’m finding the Food for Thought course from McGill on edX [1] to be an interesting perspective on diet + chemistry. I may not agree with everything but it’s a nice refresher and it’s certainly the kind of course that more people should take; not enough people know enough about the food they put in their mouths. [1] https://www.edx.org/course/mcgillx/mcgillx-chem181x-food-tho... |
|