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by spc476 4578 days ago
I remember a few years ago seeing a book of gold leaf on sale at an art store. Normally it was something like $80, but on sale, it was $30. I was wondering how they could be making money on that. I did the research and found out that a typical book of gold leaf only had about $10 worth of gold in it (at the time).

Gold leaf is incredibly thin.

1 comments

one of the most known italian chefs, Gualtiero Marchesi, is known for preparing gold leaf risotto, which while appearing as something only the fabled edonists of the 1% can obtain, is actually something anyone can make at home (and edible).