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by limejuice 4658 days ago
>I eventually realized that for perishable goods, they put the new stuff in the back of the shelves, so now I just head for the back of the shelf when I need to buy perishables there. <

This is standard practice at grocery stores to put freshest food at the back and soonest to expire in the front. No reason to hate on TJ's on that point.

1 comments

It's called "rotation" and yes it's something grocery store managers struggle to get their lazy employees to keep doing.