This is the weirdest comment I have seen in awhile. "Zero-cooking lifestyles"? What? What do you eat then? I'm trying to avoid a "mom's basement" comment but I don't even get it otherwise.
It means someone else provides your meals because you work 10-12 hour workdays at your start up job. You get food at restaurants or it's provided for you by your work.
For example, my work provides all my weekday meals, and I'm only home occasionally on weekends, so I can't rely on having fresh food in my fridge. Therefore I eat out on weekends.
You can also live in small places, travel a bunch, share a unreliable kitchen with room-mates, etc. If you want a personal cook to cook meals to weight loss specifications, it costs something like $1500 per month total.
For example, my work provides all my weekday meals, and I'm only home occasionally on weekends, so I can't rely on having fresh food in my fridge. Therefore I eat out on weekends.
You can also live in small places, travel a bunch, share a unreliable kitchen with room-mates, etc. If you want a personal cook to cook meals to weight loss specifications, it costs something like $1500 per month total.
What is needed is something like these guys in Australia: http://www.musclemealsdirect.com.au/ . I'm really surprised this doesn't exist in NYC, LA & SF. Eat Club, waiter.com and others do NOT provide any sort of calorie and macronutrient estimates like they do: http://www.musclemealsdirect.com.au/index.php/faq