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by mml
4705 days ago
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Hear hear. When I was cooking (at a fancy place) years ago, the waitstaff used to walk home with $500 in (unlikely to be declared) cash after a 4 hour shift on a good night. I walked home with $90, for my 11 hours of humping shit, and paid taxes on every penny. cooking sucks. hard. still miss it though. |
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