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by jtheory
4834 days ago
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Yes, this -- manufacturing Soylent at scale (including a well-managed supply chain with much-lower-than-consumer pricing) would make it far cheaper than it is now to make. Also consider that Soylent isn't primarily optimized for price, but for quality nutrition and taste. ALSO consider that anything normally paid for by medical insurance has hugely inflated prices... Abott's probably costs a fraction of Soylent's cost to make. The rest is profit. |
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