I remember seeing old videos of this tech used inside a ketchup bottle. I wonder if we're going to see food-safe versions soon on products like toothpaste and peanut butter :)
I remember reading it's already food-safe, as in if you scraped it with a knife and munched on it, it'd still pass through you without any effects, but sorry, I don't have a source for that.
[1] http://www.fastcoexist.com/1679878/mits-freaky-non-stick-coa...