[AnthonyMouse]

> I know a thing or two about rf, emf and electricity in general and I don’t see why or how these hv wires would cause cancer, or if they did why would it be specifically leukaemia.

Probably the same theory for how a microwave cooks food.

> I’ve also anecdotally noticed that people are concerned about many things where there is like very marginal evidence that maybe this is slightly bad for you but then regularly engage in very well known risky behaviour like eating big macs or driving cars.

Eating junk food has the countervailing benefit that they like the taste. There is very little personal benefit to having a high voltage line in your yard, and people respond especially poorly to things that have a personal risk with no personal benefit.

[quickthrowman]

> Probably the same theory for how a microwave cooks food.

At 60 hz? I think that’s a bit low for microwaving.

[AnthonyMouse]

It is if you want your food cooked in under five minutes. The question is, what happens at a lower frequency but a longer period of time?

[giantg2]

"Probably the same theory for how a microwave cooks food."

The actual change to look at isn't really the heating, but rather that RF has been known to increase glucose metabolism in affected cells. My own theory is that if that is true, you're essentially increasing cell aging and oxidative stress with the increased metabolism. Who knows if it's true. The effect seems small and the exposures need to be longterm.

[sokoloff]

Surely power lines running directly across a residential property represent a long-term exposure.

(I personally doubt there is a significant risk, but if there is, these powerline easements would be quite risky to the residents in terms of ongoing/continuous exposure.)

[inigyou]

Tell me how you think a microwave cooks food?