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by Cyberdog
25 days ago
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Are you someone who has the capability to be constantly making money any time you want to? If not and you just have a normal 9-5 job or something close to it, you have plenty of time to shop for an hour once a week, then spend 10-30 minutes a day making your own lunches and dinners and still come ahead financially -- way, way ahead. I have no idea where you're coming from with the "dealing with food waste" part so I'll just ignore it. |
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The strategy is dependent on what is more precious to you - time, or money. Telling someone they should spend their time to save $10 is pretty pointless if you don't know what their financial situation is and whether that $10 has any meaning.
Food waste is food that you buy which is not ultimately consumed , which increases your cost per meal. This might be trimmings, it might be something you burn, it might be leftovers you don't get to.