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by CurtHagenlocher 2 hours ago
How reasonably can German cuisine be described as a single unified thing? My mother was from East Prussia and my father from Swabia and their "home" cuisines were pretty dissimilar -- if for no other reason than climate.
1 comments

Same is true for Croatia.. food from Slavonia (near Zagreb) is very different from the coastal regions (Istria and Dalmatia)