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by 50208 2 days ago
If we accepted what this article states as true (big if, seems mostly hyperbolic) ... it also supposes that the only important thing about organic foods is what your body gets out of it. No consideration given to the land, the inputs, the workers, the surrounding environment. Not much logic to ImunoLogic.
2 comments

This is very true. My parents were organic farmers back before there was any legal or official designation, and keeping synthetic pesticides out of the soil and watershed was a bigger motivation for them than fear of eating conventionally grown food.

I think as organic food became more mainstream it also became more about an individual's health and less about larger environmental and social concerns, but those concerns are at the heart of the original organic movement.

The article does contain sections on climate and ecology, even if the focus is largely on pesticides.