[verall]

It's one of the richest food cultures in the world. If you've never tried sichuan peppercorn on mapo tofu, or pickled mustard greens on noodle dishes, I think you're in for a real treat.

These do involve foods from China though..

[bluGill]

They have some really good foods. They also have some really unethical foods. When we only have a broad brush...

[andrewstuart]

You can use safe Australian ingredients to cook the recipe.

[Kirby64]

Where in Australia grows Sichuan peppercorns? They're almost exclusively grown in China and the general regions nearby to my knowledge.

[Cerium]

You can grow them yourself. I had no effort producing more than I can use in only a few years time.

[account42]

That's great but not an option for everyone.

[account42]

Eh, tofu is hardly something that anyone is worse of not having.

[verall]

the famed triple negative (also tofu is healthy and delicious)