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by xg15
6 days ago
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That shift might have been plausible if it happened in the 40s or 50s when the economy switched from war to consumption - but in the 80s? What kind of massive breakthrough in food production happened there that we mysteriously never heard of? |
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https://www.ers.usda.gov/amber-waves/2020/november/average-s...
There were a ton of programs after WWII to improve the nutrition of the country. This largely meant raising calories to prevent malnutrition. And the 80s are as good a point as any other to where that succeeded.