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by cpburns2009 17 days ago
I usually spend 2 hours cooking on Mondays to make dinner for the rest of the week. Breakfast and lunch are quick meals requiring 0-10 min prep day of.
1 comments

Wow, you can plan a week's worth of dinners in just two hours! What kind of food do you usually make?
Parmesan chicken, gulasch and spatzle, vegetable soup, summer tortellini skillet, lasagna (~3 hr), baked mac and cheese, baked spaghetti. I usually cook some frozen vegetables if the dish doesn't have any.