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by dguest
46 days ago
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Most people will avoid sticking things in their mouth by default. They don't wait for the microbial cultures to come back positive to say no. We need a cultural shift toward code hygiene, which isn't really any different from the norms most cultures develop around food. It's a mix of crude heuristics but the sense of "eeew" is keeping billions of people alive. |
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Which is to say: Hiding the sausage-making is a core aspect of what makes supply chains profitable.