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Man. The old-school ice cream place I grew up with is happy to sell bulk ice cream, in any quantity, in single-unit volumes ranging from a pint to up to 3 gallons. (The prices for this are on the website, and also on the wall behind the counter in the shop, though I'm sure that negotiation is possible for particularly large orders.)

They're even happy to package it with dry ice and ship it internationally. They've offered this service for as long as I've been aware of the world around me (several decades, so far).

They make the ice cream in-house just as they have always done, and they offer these services to anybody.

And while this ice cream place that I'm familiar with certainly does charge plenty, I've got to ask: What's wrong with your own ice cream place, my dude?

[bell-cot]

Similar here, though they are too small-scale to make their own ice cream.

Upside, they stock very good quality ice cream. And their prices are about the lowest in town.

[Marsymars]

> I've got to ask: What's wrong with your own ice cream place, my dude?

So you got me curious enough to try to call up my three local ice cream places.

Spot 1: No phone number on either Google Maps or their website.

Spot 2: This was the spot I had in mind with my previous comment - indeed, they do not sell by any quantity larger than 473ml pints (I typo'd previous comment - 16oz, not 19oz pints.)

Spot 3: Happy to report that they will sell by the 3 gal bucket (or half bucket) for $150/$75, respectively.

re: Spot #2 and your "what's wrong with" question - this is a trendy place that opened about a decade ago, and I expect they're just not interested in taking lower margins or complicating their offerings - it's simply "take it or leave it" on their pints.

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Hah. I was joking around, but that's a truly excellent reply. :)

The one I'm familiar with wants about $60 for a 3-gallon tub, which is positively cheap compared to $150.

I should make a point to stop in there again soon and get a chocolate soda or something.