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by sph
48 days ago
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> It actually impacted my blood glucose, and when I read more of the research, sucralose actually did cause an insulin reaction in many people who consumed it Yeah the research has been pointing this out for a while now: even if it doesn't contain digestible sugars, the body, once again, is not a furnace and might activate similar pathways when ingesting something that tastes sweet. Sweeteners are the biological equivalent of bait-and-switch. Taste the sweet, prepare the body to accept glucose by increasing insulin response, but then there's no glucose coming in in the blood stream. The downstream effect of this is that all that insulin with no sugar causes a minor glucose drop in the blood. In fact, due to this phenomenon, other research indicates that sweeteners causes people to be hungrier/eat more food than if they had simply consumed non-sugar-free food. As always, there is no such thing as (sugar) free lunch. |
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