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rockostrich
53 days ago
I usually have a tube of anchovy paste in the fridge for whenever I make Caesar salad, but in the rare times that I don't I just use fish sauce in the dressing instead and it works surprisingly well.
1 comments
dgacmu
52 days ago
Ditto. I've mostly stopped using anchovies for everyday Caesars. The fish sauce trick is just too easy and tastes great.
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