[__MatrixMan__]

There are differences in receptor behavior across species, but they are understandably clustered around the parts of the spectrum in which sol is most luminous. An earth-like planet orbiting a different star would likely have evolved photoreceptor arrangements which match that star instead. So after scratching the biology itch we'll probably need to talk about fusion byproducts in sol-like stars.

[kgwgk]

> they are understandably clustered around the parts of the spectrum in which sol [sun] is most luminous

That would be understandable but it’s not what’s going on: http://hyperphysics.phy-astr.gsu.edu/hbase/Chemical/watabs.h...

[__MatrixMan__]

I didn't know that about water, thanks.

[tim333]

Ah - so I guess that's why snakes have pit sensors for infrared.

[hwillis]

> An earth-like planet orbiting a different star would likely have evolved photoreceptor arrangements which match that star instead.

No, not really- the limitation is chemical, not evolutionarily-driven. Earth is very well lit in infrared, but it's very difficult to make a chemical that is biologically useful for seeing infrared because the wavelengths are just too long. Its very challenging to do more than the most primitive kinds of sensing in infrared. If our sun was much dimmer, we would probably be blind, but if not our eyes would still not see in far infrared. Same goes for ultraviolet- the energy is too high and molecular bonds are too weak. Seeing in visible light is a reversible reaction, but ultraviolet wouldn't be.

What you're saying is true of ocean animals, especially in the deep sea. They don't see red very well or at all, but the evolutionary pressure against seeing red is not terribly high except very deep where food is very limited.

There also is evolutionary pressure on our vision, but it has nothing to do with the sun. We're twice as sensitive to green since it is so common and important, but green comes from photosynthesis and not from the color of the sun. In a way, we are most sensitive to the least important color of light- the color that is not absorbed by plants. The wasted, useless byproduct of sunlight is what lets us identify food.

Plus, we actually basically only see in blue and green. The overlap between rods and red/green cones is huge. "red" and "green" as we perceive them are mostly fabrications of our neural circuits- if we were seeing them how our photoreceptors actually receive light, all shades of green/red would be very strongly mixed together. All shades of red would look significantly green except for the very farthest reds, which would look very dark because of low sensitivity.

[jll29]

dogs see violet better, so "normally" our sky would be blue to them. But because their eyes have only two types of color receptor, they see violet as blue, and our sky is also blue to them.

Same outcome, but for a different reason!