[BadBadJellyBean]

In my super market we usually have three kinds of potatos: festkochend (probably what you mean with waxy), vorwiegend festkochend (somewhere in between), weichkochend (maybe what you mean with floury, they fall appart easily)

[hilios]

Weichkochend, really? I've only ever seen mehligkochend (floury), but yeah those are widely available in supermarkets.