| It’s this already debunked by the famous Danish McDonald’s example? This is also debunked simple napkin math, even if the napkin math is generous to skeptics. Let’s say you buy a product for $100 with these example costs: $30 of the price goes to labor $30 of the price goes to rent/utilities/“keeping the lights on” $30 of the price goes to inputs (materials) $10 of the price goes to profit. Let’s say wages go up by 20%. Labor goes up to $36, now your price is $106. Wages went up by 20% but your price went up by 6%. Maybe we have to add the labor of the input materials, but a lot of input materials have low labor costs than finished products in the restaurant industry. E.g., a tortilla from a tortilla factory doesn’t have 30% of its price represented by labor cost, since it’s made on an automated assembly line. Still, for ease, let’s just say our input materials went up by ~6% to $32 At the end of the day your total cost of your product went up 8% but all the employees got a massive 20% raise with net positive income. |
It's obvious to everyone that labor is just one cost to the seller. People only care that the price went up $6, not how that $6 happens to break down for the seller.