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by jdblair
217 days ago
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When I read "A Day in the Life of Ivan Denisovich" when I was about 18, there is a mention of how in the summer they would get nettles in their gruel at the prison camp. Midwestern American me had no idea of the nutritive value of nettles and thought this was another layer of cruelty that the Soviet gulag heaped on its inmates. I had only encountered nettles on hikes in the woods, and held them in the same category as poison ivy. Years later, dating the Finnish woman who is now my wife, I learned how to gather nettles, about nettle soup, and even that eating nettles can de-sensitize you to seasonal allergies. I had completely misinterpreted that part of Solzhenitsyn's writing, and that his point was that at least when the nettles were growing the gruel had some additional nutrition (like vitamin c) in it. A lot of knowledge like this has been lost in suburban America. |
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If we had always had this attitude towards "weeds", we wouldn't have turned the weedy Brassica oleracea into cabbage, broccoli, kale, collard greens, etc.