[woodpanel]

I've micro-optimized my dishwasher setup to have all my 100+ pods and other in-bulk dishwashing-chemicals stored in a compartment between my two dishwashers.

I'm also firmly in the camp of having a flat cutlery compartment at the top and not that inefficient, and uncivilized, scarring, basket in bottom section.

Until seeing that video I thought I was crazy. I've found my master.

[koolba]

You have two dishwashers in one kitchen?

[tzs]

I recall reading, I think in a comment here long ago, of someone who did that. He had just enough items to fill one dishwasher. By having two he could use one for storage and one for cleaning, with the two alternating roles.

I.e., he started off with all his things clean and in dishwasher A. As he used things he pulled them from A and put them in B. When B is nearly full and A is nearly empty, run B, move any remaining items from A to B. Then B becomes the storage space and A becomes the place to put the dirty items.

[woodpanel]

Yes, i do. The idea was that it keeps the kitchen cleaner, because there's no more gross kitchenware that didn't made it into the dishwasher. Always wanted that. Then saw it in practice at a startup once, and then finally gave it a go.

There will be instances when both are just full and you still end up visible filth, but even then, you at least have to go just once into clear-out mode. It works out great so far. If it didn't... well, I guess I'd need to buy a third one ;-)

[buzzardbait]

Just in case one of them asks for a divorce