[KennyBlanken]

No, it's spreading because corporations are waking up to what an insanely good deal "pay my employees for me" is.

In my state an employer is only responsible for raising an employee's effective wage (for the entire pay period) to minimum wage if the tips don't.

You can tip someone working as a waiter $100 and unless they've already hit minimum wage for that pay period, all you're doing is handing $100 to the owner because it's $100 they don't have to pay in wages. Once the waiter has met minimum wage, then the money actually goes to them.

[tombert]

In a sense this policy has kind of saved me money, because I have simply been avoiding restaurants that expect me to tip and cook at home more often.

I hate pretty much everything about tipping. The onus shouldn’t be on some fucking customer to determine if a server makes rent this month.

I really hate that pretty much every payment terminal asks for a tip now.

[rtp4me]

Same here. We have really cut down on the amount of "out for lunch/dinner" activities we plan. One reason is the tip situation; the other is because we can cook as well at home than out of the house. In the past (80s), going out to dinner was considered a real treat. In the 2000s, it was commonplace. Now, I think we are back to the 80s mentality (cost, tipping, food quality, etc)

[kelnos]

In California we've set the tipped minimum wage to the same as the non-tipped minimum wage (so employers have to pay their employees the same regular minimum wage regardless of whether or not it's a tipped job). Unfortunately, that hasn't fixed the tipping problem.

Of course, a living wage in California is quite a bit higher then even our above-average minimum wage, so that's a big part of it.

[xp84]

I'd argue that (our socially-obligatory form of) tipping is a deceptive pricing practice (not really any better than a store labeling shelves with a giant $4 and a .99 written so small you need a magnifying glass to perceive it). As such, if banning it is too impractical, they should disincentivize it with the tax system. I can't figure out the best way, but it's disappointing that our government is obviously not trying to.

Note: I don't care one bit if someone wants to recognize an exceptional act by handing $20 to a worker -- that's great. That's not the same as giving a bartender $4 for spending 12 seconds pouring vodka and redbull into a glass or tipping $3 when I stood in line to order at a counter and came to fetch my food when my number is called.

[fogzen]

I think a ban on the solicitation of tips, including tip jars, would be practical and easy to implement. It would still be legal to tip if not asked/prompted. That would make the tip prompts on payment terminals illegal, as well as tip jars.

I don’t think tipping would continue without a way to demand tips or shame people with prompts.

[lcnPylGDnU4H9OF]

> deceptive pricing practice

It even has a name.

https://en.wikipedia.org/wiki/Drip_pricing

[coderatlarge]

my wife worked under this regime of we-pay-below-minimum and you make it up with tips, when she was a student. it’s illegal in multiple states. including the state where it was done to her. but if you need that sort of job you’re typically probably not in a position to go after your employer…

[Noumenon72]

I'm guessing this barely applies in practice, since only 1% of hourly employees make minimum wage. A tipped employee who doesn't reach minimum wage is probably getting fired regardless.

[newsclues]

And yet tipped servers often earn more that the cooks who make the food.