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exe34
336 days ago
That's me. The first time I had a seitan dish at a chinese restaurant, I was certain they had given me chicken and asked them to check. The poor guy went and dug the empty tin out of the bin to show me.
2 comments
bluebarbet
336 days ago
Amusing. Seitan (which is - also amusingly IMO - just pure
wheat gluten
) is functionally identical in texture to reconstituted meat.
link
j7ake
335 days ago
Chinese Buddhist cuisine is essentially the art of tasting exactly like meat without the meat.
link