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by mdp
337 days ago
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"All of the under-sink reverse osmosis and two-stage filters achieved near-complete removal of the PFAS chemicals we were testing for,β Stapleton said. βIn contrast, the effectiveness of activated-carbon filters used in many pitcher, countertop, refrigerator and faucet-mounted styles was inconsistent and unpredictable. The whole-house systems were also widely variable and in some cases actually increased PFAS levels in the water.β -
https://nicholas.duke.edu/news/not-all-home-drinking-water-f... |
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Another thing that people overlook about RO is that it's critically essential to remineralize it safely and to normalize its pH. Drinking demineralized or acidic RO filtered water is harmful!