[banannaise]

[nitpick] I think it's more the natural result of capitalism that is well-regulated only on the consumer side.

There are very few poultry processors largely because it is difficult and expensive to comply with consumer regulations and maintain food safety standards. That, in itself, is fine. But once you have very few (or only one) processor(s), there needs to be regulation on how they pay and treat both their workers and their suppliers. For the most part, there is neither.