[vel0city]

10lbs of ribs ordered at the pickup only bbq shop an hour away. 20 gallons of coleslaw ordered from another place delivered to your old address. It sent an improper command to your smoker which is now targeting 900F for the next 20 hours. Perfect for your party of eight people.

Don't get me wrong, I truly agree there will probably be a point things will be an agentic future. The same chain of events could have been said about booking travel arrangements a couple of decades ago. But until the rest of meatspace actually moves towards those things being normal these things are still in the realm of fantasy on average.

[anthonypasq]

what makes you think this isnt completely reasonable to accomplish in 5 years?

[vel0city]

Did I give a number? I just said "until the rest of meatspace actually moves towards those things being normal". Is that next year? 5 years? A decade? More? I don't know. But it's not going to be normal tomorrow, I'm pretty certain of that.