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by xp84
441 days ago
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With the caveat that the ways it's "worse" can easily be irrelevant compared to the convenience. For instance, I buy way more shredded cheese than blocks. It removes an annoying step that creates a dirty utensil that isn't trivial to clean (grater). If I'm making 3 quesadillas a day for picky children to eat at different snack or mealtimes, I don't want to own 3 shredders, nor to have to carefully scrub the cheese off it 3x per day. I haven't noticed any important difference in the cheese besides saving me like 15 minutes a day of fussing with cheese graters. |
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I make quesadillas in the microwave. You don't need to grate the cheese; slicing is just as good.
This assumes you're using corn tortillas; I assume flour tortillas don't microwave well.