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by gambiting 437 days ago
>>The difference is massive!

Like...in what way? If I buy a block of Aldi's cheddar and Aldi's pre-shredded cheese it tastes the same once it's mixed into something - except the block saves me like 20p and wastes 10 minutes of my life on grating and cleaning up afterwards.

1 comments

> Like...in what way?

GP literally told you the ways in their post: texture. Taste will vary regardless of the anti-caking agent, of course.

Well, I can't tell personally, but good on OP for being able to tell.