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by shlant
456 days ago
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> make something like cattle farming effectively carbon-negative The situations in which this is the case (which are oversimplified by the doc) are so specific and small scale that to think they will address the environmental impact without acknowledging the insane, unsustainable demand for meat is magical thinking. People love to point to ideas like this and stuff like feeding cows seaweed to avoid the reality of the dire need for significant shifts in our consumption behaviors. > but a properly-managed ranch should have happy, healthy animals. again - the percentage of meat that comes from these conditions is so small as to be virtually irrelevant in the context of the animal agriculture industry |
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Scales with population growth, and immigrants don't come to the U.S. just so they can eschew meat. I don't see what's unsustainable about it. Land-use has barely budged. At any rate if the population didn't grow, the demand wouldn't either. As it happens, global population growth is projected to stall in less than 100 years.
Growth in the 1st world means more emissions and land encroachment, until innovation catches up. Electricity is being abated with renewables, but not concrete, ammonia, plastics, etc. There's no free lunch, if we want the juicy GDP growth, that's the price.
> again - the percentage of meat that comes from these conditions is so small as to be virtually irrelevant in the context of the animal agriculture industry
There's the consideration of our own personal choices and options having a place in the conversation, and the other consideration of prescription for improving conditions and/or emissions.