[cwizou]

Yep, for those who have an air fryer, have a look at his air fries video : https://www.youtube.com/watch?v=yw--NLjZBNk

He basically invented triple cooked fries at the fat duck (precooked at 70° celsius then fried twice, with airing/freezing steps in between), and it's a pretty close approximation of them done much simpler.

[charlie0]

I've never had tripple cooked fries. What do they taste like?

[statnamara]

They taste pretty much the same as any other fries, but the texture is really great. Crispy outside, fluffy inside.

[cwizou]

And it works a lot better with a thick cut (1.2+ cm), the contrast between a super glassy, not oily outside and fluffy, airy inside all throughout is really good.

For the same reason I would say, don't bother with thin cut with his air fryer version. Go thick or don't bother.