|
|
|
|
|
by dgently7
525 days ago
|
|
Not sure if it’s still around but there was a local bartender there who made his own high quality version of Malört. You could find it at a few distributors around called “franklins malort” but I heard they got a cease letter and then renamed it to “bësk”. Compared to the jepesens was like bud light to a craft brew. Way better balance, still the bitter grapefruit, but also with a ton of other aromatics and spices. That stuff was delicious. |
|