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by tidbits 550 days ago
Seasoning doesnt matter. In all 3 cases, the key factor is temperature control. I can make eggs in all three types of pans with no sticking and no seasoning. Seasoning is only to protect the metal from rust.
1 comments

Proper scrambled eggs only works in telfon for me. By proper I mean nice and creamy with small curds, not some dried out brain goop.

I totally love my stainless tho.