[soco]

I find quite interesting the consequence this failing coffee crops reality brought to us: the rise in aromated coffees. Caramel coffee, tiramisu coffee, dark chocolate with cherries coffee, anything works if it can salvage an otherwise bad crop.

PS coffee like many other plants can't be farmed "just 100km higher up" or something. There may be easier solutions for some crops, but the reality is, the climate is not simply shifting a few kilometers up, but just changes completely so finding another suitable spot - geographically politically and all, is a real challenge.