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by austinl
630 days ago
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One thing that struck me when visiting Tokyo (as an American living in San Francisco), was that it was not uncommon to go to a restaurant or bar on, say the 3rd or 4th floor of a building. In America and Europe, restaurants and shops are basically all zoned to be on the ground floor, with residential or office units above. This gives the density a different feeling, because commercial/dining space extends upward. |
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Makes it hard to believe Americans when they claim their city is "very dense" when it is mostly single story buildings surrounded by parking lots.