Hacker News new | ask | show | jobs
by upon_drumhead 688 days ago
I've been enjoying La Posta Hatch Smoked Chile the past month. It's nice and smoky with a decent kick. My last bottle was African Rhino Peri-Peri, which is a much brighter sauce then the smokey ones.

https://lapostachileco.com/products/hatch-smoked-chile-hot-s...

https://www.hotsauce.com/african-rhino-peri-peri-hot-sauce/