| > Croatia has horrible food Anthony Bourdain disagreed[1]: > This is world class food, this is world class wine, this is world class cheese. The next big thing is Croatia. This was in 2012, before Croatia joined the EU, but the culture of quality cuisine doesn't change in a decade. I can't speak about the prices, but I'm sure there are affordable restaurants and markets outside of touristy zones. Go to any popular place in the world, Greece included, and you'll pay the tourist tax. [1]: https://www.dailymotion.com/video/x8h8rqf |
1) They don't know coffee. There is no equivalent of the American half&half creamer.
2) I find that there is not that much in the way of vegetables when eating out. I wonder if perhaps it's a cultural thing where you give your guest the best, i.e. most caloric/tasty food possible. The tavern/grill places are especially like this.